The precise combination of coffees with the best acidity, body and flavour produced in the different high altitude regions of Guatemala makes our CAOBA blend a real experience for the connoisseur.
Each crop our Quality Manager selects for our CAOBA blend only the nicest Fancy SHB coffees in order to assure that the desired complexity of the cup as well as the characteristic citric flavour is being maintained year after year.
C O F F E E P R O F I L E
Brandname
CAOBA
Quality Type
Fancy Strictly Hard Bean (Fancy SHB)
Geographic Location
Sourced throughout the growing regions of the country